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All 10" pies are $32 each. All 5" pies are $20 each.
*Wholesale pricing is not available.
*Fresh floral arrangements subject to change.
If you love juicy blueberries, which I'm guessing you do, this pie is a great way to show the depth of your devotion.
Sweet fresh strawberries paired with tart rhubarb and a hint of orange zest.
A light and airy chocolate cream placed in a crunchy chocolate crust.
Juicy pears, tart ruby-red cranberries, topped with a buttery brown sugar streusel. There isn't a soul in the Winter that won't beg you for this pie.
A thick and flaky pie crust filled with a creamy dreamy coconut filling, topped with whipped cream and toasted coconut.
Made with three different types of fresh apples and topped with a sweet cinnamon streusel.
Silky pumpkin filling surrounded by a buttery crust; it is the true staple of Autumn.
Made with strawberries, raspberries, blueberries, and blackberries, this pie is a great way to enjoy summertime fruits.
Juicy peach slices coated in a maple bourbon caramel coating, poured into a flaky crust, and topped with sweet toasted pecan and buttery brown sugar streusel.
A flaky pie crust filled with layers of banana and rich, creamy vanilla custard, topped with mounds of luscious fresh whipped cream.
This classic apple pie combines the sweet and tender flavors of baked apples with a buttery and flaky lattice pie crust.
Southern baking at its finest, a perfect nutty, sweet, and indulgent filling baked inside a buttery crust.
A buttery and flaky pie crust with an All-American juicy and tart cherry filling.
A billowy and toasty meringue topping, a balanced sweet yet tart lemon filling, and an extra thick and flaky pie crust.
This pie features a macadamia nut graham cracker crust and a smooth and creamy yet sweet and tangy key lime filling.